Temporary Lunch & Dinner Menu
Open 7 Days a Week
for Lunch & Dinner
Happy Hour Daily
11-6pm
AT THE BAR ONLY
We proudly use compostable cutlery made from plants.
Tiki-Tizers
Wings $16.5
8 hand-breaded OR naked (GF) jumbo wings
Tossed: Mild, Hot, Teriyaki, Tangy BBQ, Thai Chili, SandBar Gold Sauce OR Chili Garlic
Dry Rub: Caribbean Jerk, Blackened or our House Rub
Smoked Wings (GF) $18.5
8 jumbo wings seasoned in our house rub. Served with SandBar’s Alabama White BBQ.
Chickin’ Spin Mini-Dillas $14.5
3 mini quesadillas stuffed with our homemade spinach artichoke dip & blackened chicken. Drizzled with SandBar’s Alabama White BBQ.
Pulled Pork Mini-Dillas $14.5
3 mini quesadillas stuffed with pepper jack cheese & pulled pork. Drizzled with sweet BBQ.
Fried Shrimp $14.5
Firecracker, Buffalo or Plain
Sesame Ahi Tuna $16.5
Chilled Peel & Eat Shrimp (GF)
Served COLD. ½ lb. – $16.5 | 1 lb. – $23.5
Raw Oysters
On the Half Shell
½ Doz. / Doz. – Market Price
Nachos (GF) (Serves 2-4) $15.5
Corn chips loaded with tomatoes, onions, jalapeños, banana peppers, black olives, then smothered with our SandBar Queso.
TOPPED WITH:
- Pulled Pork + $8
- Brisket Sloppy Joe + $8
- Impossible Burger + $8
- Brisket+ $9
- Chicken + $8
- OR Shrimp + $9 Your Way (Firecracker, Blackened, Grilled, Fried, Buffalo or BBQ)
- Add Sour Cream + $2
- Add Salsa + $2
- Add Guacamole + $3
Spinach and Artichoke Dip $16.5
Served with chips. Add bread + $2
White Cheddar Cheese Curds $13.5
Served with Marinara.
Baked Pretzels $11.5
Served with SandBar Queso.
Coconut Shrimp $15.5
Served with our Piña Colada sauce.
Loaded SandBar Fries $12.5
Tiki fries with SandBar Queso & our homemade sloppy joe, pulled pork OR bacon. Add jalapeños + $1
Salads
Dressing Choices: Ranch, Bleu Cheese, Honey Mustard, Balsamic, Italian Or Raspberry Vinaigrette
Garden Salad (GF) $14.5
Fresh spring mixed greens topped with cucumbers, cherry tomatoes & red onions. Available with your choice of protein & dressing.
Caesar Salad (GF) $14.5
Fresh romaine lettuce tossed in our Caesar dressing. Topped with shredded parmesan cheese, croutons & Caesar dressing. Add any choice of protein.
Castaway Salad $22.5
Fresh romaine lettuce topped with strawberries, avocado, cucumber, red onion, crumbled feta & coconut crusted chicken. Chef recommends balsamic vinaigrette.
Sesame Ahi Tuna Salad $24.5
Bed of mixed greens, avocado, mango, seaweed salad & seared sesame encrusted Ahi Tuna. Drizzled with our cucumber wasabi. Chef recommends our Balsamic Vinaigrette dressing.
Add Your Choice of Protein:
- Pulled Pork (GF) – $8
- Chicken – $8
- Brisket (GF) – $9
- Mahi Mahi – $9
- Grouper – $12
- Shrimp – $9
- Coconut Shrimp – $10
- Ahi Tuna (GF) – $10
Sandbar Classics
All sandwiches are served with Tiki Fries. Substitute Sweet Potato Fries +$3. Substitute Gluten Free Roll +$2.
Lobster Roll
Our homemade lobster salad, piled on a New England split roll. Served Maine style- cold, with mayo and celery. MARKET PRICE
SandBar’s Catch Sandwich
Served on a toasted roll with tartar sauce.
Florida Gulf Grouper – $24.5 / Mahi Mahi – $20.5
Classic Chicken Sandwich $15.5
Tender juicy chicken breast prepared grilled, blackened, jerked or fried, with choice of cheese. On a toasted roll.
Top with Spinach & Artichoke Dip +$3
Hand Breaded Chicken Tender Basket $16.5
Tender juicy chicken breast tenders hand breaded and fried crispy. Served with SandBar Tiki fries and coleslaw. With your choice of dipping sauce.
Philly Cheese Steak
Your choice of protein on a toasted hoagie roll, topped with grilled onions, green peppers, mushrooms and provolone cheese.
Chicken – $15.5 / Shaved Rib Eye – $17.5 / Brisket – $17.5 / Impossible Patty (no cheese) – $18.5
Spice It Up! Add pepper jack cheese, grilled banana peppers & jalapeños +$2.5
Piggin’ Out on the Beach
All sandwiches are served with Tiki Fries. Substitute Sweet Potato Fries +$3.
Pulled Pork Sandwich $14.5
Fresh pulled pork butt smoked for hours till tender. Piled high on Texas toast. Served with SandBar Slammin’ Sweet BBQ. sauce.
Brisket Sandwich $16.5
Our beef brisket smoked for hours till tender. Piled high on Texas toast. Served with SandBar’s Alabama White BBQ sauce.
Brisket Sloppy Joe $16.5
Our premium ground brisket blend mixed with our homemade sloppy joe sauce. Served on a toasted roll.
Brisket Melt $18.5
Smoked beef brisket, homemade raspberry sauce, cream cheese & cheddar cheese. Melted together between Texas toast.
Brisket French Dip $16.5
Our slow smoked beef brisket finished in our onion & mushroom au jus with provolone cheese & Brew Pub mustard on a toasted roll.
Bar-B-Cuban $18.5
Our slow smoked brisket finished and pulled pork topped with pickles, Swiss cheese & Brew Pub mustard. Served on a Hoagie.
Brisket Reuben $16.5
Classic Reuben with a smokie kick. Our beef brisket topped with sauerkraut, Swiss cheese & 1000 island dressing on Texas toast.
From the Sea
Grouper Basket $24.5
Succulent fillets of Grouper deep fried. Served with tiki fries, coleslaw & tarter sauce.
Coconut Mahi Basket $24.5
Succulent Mahi Fingers coated in our coconut Panko breading then fried to perfection. Served with Pina Colada sauce, tiki fries & coleslaw.
Jumbo Shrimp Basket $23.5
Hand breaded jumbo Gulf shrimp deep fried to golden brown. Served with tiki fries, coleslaw & cocktail sauce.
Substitute Coconut Shrimp – $25.5
Tacos
All Tacos are served with Yellow Rice & Black Beans.
Island Tacos
Your choice of protein in a bed of cabbage & diced tomatoes. Wrapped in a warm flour & corn tortilla with a Mexican cheese blend.
Chicken – $14.5 / Pulled Pork – $14.5 / Mahi – $19.5 / Shrimp – $19.5 / Grouper – $22.5
Impossible Tacos $19.5
A plant-based patty chopped and piled on crisp cabbage, diced tomatoes & diced onions in a warm flour & corn tortilla. Served with only black beans.
Sesame Ahi Tuna Tacos $22.5
Seared sesame Ahi Tuna in a bed of cabbage, seaweed salad & diced tomatoes in a warm flour & corn tortilla then drizzled with our cucumber wasabi sauce.
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness, Especially If You Have Certain Medical Conditions.