Lunch & Dinner Menu

Tiki-Tizers

• Wings $16.5

  8 hand-breaded OR naked (GF) jumbo wings
  Tossed: Mild, Hot, Teriyaki, Tangy BBQ, Thai Chili, Nashville Hot, SandBar Gold Sauce OR Chili Garlic
  Dry Rub: Caribbean Jerk, Blackened or our House Rub

• Smoked Wings (GF) $18.5

  8 jumbo wings seasoned in our house rub. Served with SandBar's Alabama White BBQ.

• Chickin’ Spin Mini-Dillas $14.5

  3 mini quesadillas stuffed with our homemade spinach artichoke dip & blackened chicken. Drizzled with SandBar's Alabama White BBQ.

• Pulled Pork Mini-Dillas $14.5

  3 mini quesadillas stuffed with pepper jack cheese & pulled pork. Drizzled with SandBar's Slammin Sweet BBQ.

• Shrimp Fritters $15.5

  A delicious combination of chopped shrimp and diced jalapeños panko encrusted then fried to perfection. Served with remoulade.

• Nachos (GF) (Serves 2-4) $15.5

  Corn chips loaded with tomatoes, onions, jalapeños, banana peppers, black olives, then smothered with our SandBar Queso.
  TOPPED WITH:
  Pulled Pork – $8
  Brisket Sloppy Joe – $8
  Impossible Burger – $8
  Brisket – $9
  Chicken – $8
  OR Shrimp – $9 Your Way
  (Blackened, Grilled, Fried, Buffalo, BBQ or Firecracker)
  Add Sour Cream – $2
  Add Salsa – $2
  Add Guacamole – $3

• White Cheddar Cheese Curds $13.5

  Served with Marinara.

• Baked Pretzels $11.5

  Served with SandBar Queso

• Gator Bites $19.5

• Fried Shrimp $14.5

  Firecracker, Buffalo or Plain

• Sesame Ahi Tuna $16.5

• Sweet Chili Garlic Calamari $17.5

  Hand breaded calamari and banana peppers fried to perfection. Served with our sweet chili garlic sauce.

• Spinach Artichoke Dip (GF) $15.5

  Served with chips. Add bread - $2

• Hand-Breaded Chicken Tenders $14.5

  Served with SandBar's Alabama white BBQ

• BBQ Loaded SandBar Fries $12.5

  Basket of our Tiki fries with SandBar Queso & our homemade brisket sloppy joe, pulled pork, OR bacon. Add jalapeños - $1

• Coconut Shrimp $15.5

  Served with our Piña Colada sauce

• Chilled Peel & Eat Shrimp (GF)

  Served COLD. ½ lb. - $16.5 | 1 lb. - $23.5

• Raw Oysters

  On the Half Shell
  ½ Doz. / Doz. - Market Price

Soup & Salads

• SandBar's Brunswick Stew

  Our homemade slow cooked, thick & hearty mix of beef tomato-based stew with vegetables, seasonings, our authentic smoked pulled pork & beef brisket. Entrée served with cornbread.
  Cup $6.5 / Entree $12.5

• Garden Salad (GF) $14.5

  Fresh spring mixed greens topped with cucumbers, cherry tomatoes, & red onions. Available with your choice of protein & dressing.

• Caesar Salad $14.5

  Fresh romaine lettuce tossed in our Caesar dressing. Topped with shredded parmesan cheese & croutons. Available with your choice of protein.

• SandBar's Chef Salad $21.5

  Fresh spring mix topped with shredded mixed cheeses, sliced cucumbers, bacon, chopped egg, grape tomatoes, croutons, & chopped smoked turkey. Chef recommends our parmesan peppercorn dressing.

• Castaway Salad $22.5

  Bed of chopped romaine topped with strawberries, avocado, cucumber, red onion, crumbled feta, & coconut crusted chicken. Chef recommends balsamic vinaigrette.

• Sesame Ahi Tuna Salad $24.5

  Bed of mixed greens, avocado, mango, seaweed salad & our seared sesame encrusted Ahi Tuna. Drizzled with our cucumber wasabi. Chef recommends our Balsamic Vinaigrette dressing.

• Strawberry Feta Salad $18.5

  A bed of spinach topped with feta cheese, candied walnuts, strawberries, red onion, cucumbers, tomatoes, & craisins. Chef recommends Seasoned Salmon paired with Raspberry Vinaigrette dressing.

SandBar Classics

• Lobster Roll

  A generous portion of our homemade lobster salad, piled on a New England split roll. Served Maine style- cold, with mayo and celery. MARKET PRICE

• SandBar Po'Boy

  Served only fried, on a bed of our pineapple coleslaw with diced tomatoes, onion, & remoulade tucked in a hoagie.
  Mahi Mahi or Shrimp – $20.5 / Grouper or Gator – $24.5

• Kickin’ Chicken Sandwich $18.5

  Fried chicken tenders tossed in our Nashville Hot sauce then topped with our white cheddar mac n cheese and fresh jalapeños. Served open-faced a toasted hoagie roll.

• SandBar's Catch Sandwich

  Served on a toasted roll with tartar sauce.
  Florida Gulf Grouper – $24.5 / Mahi – $19.5 / Haddock – $18.5

• Chicken Sandwich $14.5

  Tender and juicy chicken breast prepared your way, with choice of cheese. Placed on a toasted roll. Topped with Spinach & Artichoke Dip – $3

• Philly Cheese

  Your choice of protein on a toasted hoagie roll, topped with grilled onions, peppers, mushrooms, and provolone cheese.
  Chicken - $15.5
  Shaved Rib Eye - $17.5
  Brisket - $17.5
  Impossible Patty (no cheese) - $18.5
  Spice It Up! Add pepper jack cheese, grilled banana peppers & jalapeños +$2.5

• Teriyaki Salmon Sandwich $22.5

  Fresh seasoned salmon finished with our teriyaki glaze, grilled pineapple, baby spinach & red onion. Served on a toasted roll.

Wraps

• Smoked Turkey Club Wrap $16.5

  Fresh smoked sliced turkey with lettuce, tomato, bacon, & our pesto aioli.

• Brisket N Bleu Wrap $18.5

  Cold beef brisket with caramelized onions, bleu cheese crumbles, fresh spinach finished with SandBar's Alabama White BBQ.

• Sesame Ahi Tuna Wrap $19.5

  Seared Sesame seed encrusted Ahi Tuna, shredded cabbage and carrots, seaweed salad & our cucumber wasabi sauce.

• Buffalo Chicken Wrap $16.5

  Fried chicken tenders, buffalo sauce, lettuce, tomato, onion, shredded Mexican blend cheese & ranch dressing

• Salmon BLT Wrap $22.5

  Seasoned Salmon, lettuce, bacon, tomato, avocado finished with our house lemon dill aioli.

Flatbreads

• Traditional $15.5

  Marinara, mozzarella & pepperoni.

• Margarita $16.5

  Marinara, sliced fresh mozzarella, sliced tomato & basil

• Cheeseburger $16.5

  Ground Beef, American cheese, mozzarella cheese, bacon, lettuce, tomato, onion, pickles & drizzled with 1000 island

• BBQ Chicken Ranch $16.5

  Ranch, shredded chicken, jalapeños, bacon crumbles & mixed cheese. Finished with SandBar's Slammin Sweet BBQ.

• Caprese Flatbread $15.5

  Parmesan peppercorn, diced tomato, chopped spinach & shredded mozzarella. Finished with balsamic glaze.

Bangin' Bowls

• Islander Protein Bowl (GF Without Sauce)

  Your choice of protein over a bed of yellow rice with black beans, diced tomato & Caribbean mixed veggies. Drizzled with SandBar’s Sweet Chili Garlic Sauce.
  Blackened Chicken – $19.5
  Blackened Shrimp – $22.5
  Blackened Grouper – $24.5
  Seared Sesame Ahi Tuna – $24.5
  Impossible Burger – $19.5
  Seasoned Salmon – $24.5

• Drunken SandBar Bowl (GF)

  Your choice of protein simmered in our SPICY garlic wine butter sauce. Served over a bed of yellow rice & Caribbean mixed vegetables.
  Seasoned Shrimp – $22.5
  Seasoned Grouper – $24.5
  Seasoned Salmon – $24.5

• Mac Bowls

  A generous portion of our homemade white cheddar mac 'n cheese. Topped with your choice of:
  Buffalo Chicken – Fried buffalo chicken, red onions & a drizzle of ranch. – $16.5
  BBQ – Pulled pork, fried onion petals & SandBar's Slammin Sweet BBQ. – $16.5
  Lobster – Succulent chunks of sautéed Lobster tail & claws – MARKET PRICE

Pigging' Out on the Beach

• Pulled Pork Sandwich $14.5

  Fresh pulled pork butt smoked for hours till tender. Piled high on Texas Toast with SandBar Slammin Sweet BBQ.

• Brisket Sandwich $16.5

  Our beef brisket smoked for hours till tender. Served on Texas Toast with SandBar's Alabama White BBQ.

• The Pork & Knife $18.5

  Homemade Mac 'N Cheese and our smoked Pulled Pork piled high on a toasted hoagie roll. Topped with shredded cheese & a drizzle of our SandBar Slammin Sweet BBQ.

• Brisket Sloppy Joe $16.5

  Our premium ground brisket blend mixed with our homemade sloppy joe sauce. Served on a toasted roll.

• Brisket Melt $18.5

  Smoked beef brisket, homemade raspberry sauce, cream cheese & cheddar cheese. Melted together between Texas toast.

• Smoked Gyro $18.5

  Our house smoked blend of lamb and beef gyro meat. Served on pita bread with lettuce, tomatoes, black olives, banana peppers, red onion, cucumbers & crumbled feta then finished with our house tzatziki.

• Brisket Reuben $16.5

  Classic Reuben with a smoky kick. Beef brisket topped with sauerkraut, Swiss cheese & 1000 island dressing on Texas Toast.

• Brisket French Dip $16.5

  Our slow smoked beef brisket finished in our onion & mushroom au jus with provolone cheese & Brew Pub mustard. Served on a toasted onion roll.

• Bar-B-Cuban $18.5

  Smoked beef brisket & pulled pork with pickles, Swiss cheese & Brew Pub mustard. Served on a toasted Hoagie.

• Turkey Caprese Stack $18.5

  Fresh smoked turkey, fresh mozzarella, red tomato, basil pesto, fresh spinach & balsamic glaze drizzled on a toasted roll.

• Brisket Burnt End Sandwich $18.5

  Burnt Ends from our house smoked Beef Brisket topped with cheddar cheese, sautéed onions & pickles. Drizzled with our Slammin Sweet BBQ. Served on a toasted onion roll. Limited Portions daily

• *SandBar Smoked Ribs Platter

  Half – $24.5 OR Full – $34.5
  St. Louis Pork Ribs Smoked till FALL OFF THE BONE TENDER.

• *The Big Pig Platter $36.5

  Half rack of Ribs, Smoked Wings, Brisket, and a pile of Pulled Pork.

• *BBQ Combo Platters

  ½ rack Ribs, Pulled Pork, Smoked Wings, Smoked Turkey or Brisket *HALF RACK ONLY*
  Choose 2 – $28.5 Choose 3 – $34.5
  

Bustin' Beach Burgers

• Jalapeño BBQ Smash Burger $19.5

  ½ lb. of our fresh premium ground brisket blend burger smashed with sweet onions, jalapenos, bacon, topped with Cheddar cheese & smothered with SandBar Smokin Hot Jalapeno BBQ sauce. Served on a toasted onion roll.

• Tiki Torch Burger $19.5

  ½ lb. of our fresh premium ground brisket blend topped with melted Swiss & pepper jack, bacon, pineapple, tangy mango salsa, banana peppers & red onions. Drizzled with teriyaki sauce. Served on a toasted roll.

• Smokey Brisket Bleu Burger $22.5

  ½ lb. of our fresh premium ground brisket blend topped with bleu cheese, sliced smoked brisket, red onion & pickles. Finished with SandBar's Alabama white BBQ. Served on a toasted roll.

• The Cheesecurd Cheeseburger $18.5

  ½ lb. of our fresh premium ground brisket blend topped with provolone cheese, fried white cheddar cheese curds & raspberry sauce. Served on a toasted roll with lettuce & onion.

• Pimento Cheese Smash Burger $18.5

  ½ lb. of our fresh premium ground brisket blend burger smashed with bacon & sweet onion. Smothered with pimento cheese. Served on a toasted roll.

• SandBar Bomber Burger $22.5

  ½ lb. of our fresh premium ground brisket blend topped with bacon, Swiss & American cheese. Then piled high with The SandBar Mix. (Grilled mushrooms, onions, roasted corn, red peppers, shaved ribeye & finished with a tangy BBQ sauce) Served on a toasted onion roll.

• Surf Side Turkey Burger $18.5

  A lean ½ lb. white meat turkey patty topped with provolone cheese, fresh avocado slices, bacon & finished with a drizzle of sweet chili garlic sauce. Served on a toasted roll.

• Shrimp Burger $19.5

  Our homemade 1/3 lb. shrimp burger served on a toasted roll with lettuce, tomato, onion & pickle. Island Style – $2 Topped with grilled pineapple and our Piña Colada sauce

Build Your Own Burger

• Brisket Blend Burger $15.5

• Turkey Burger $15.5

• Impossible Burger $18.5

• ROLL

  Deluxe Roll • Onion Roll +$1 • Gluten Free +$2

• CHEESE +$1.5

  American • Cheddar • Provolone • Pepper Jack • Swiss • Bleu Cheese

• ADD-ONS +$2

  Jalapeños • Sauteed Onions • Sauteed Mushrooms • Grilled Pineapple

Tiki Tacos

• Island Tacos

  Your choice of protein in a bed of shredded cabbage & diced tomatoes. Wrapped in a warm flour & corn tortilla with a Mexican blend of shredded cheese.
  Chicken – $14.5 / Pulled Pork – $14.5 / Haddock – $18.5 / Mahi – $19.5 / Shrimp – $19.5 / Grouper – $22.5

• Brisket Tacos $18.5

  BBQ smoked brisket on a bed of cabbage & diced tomatoes in a warm flour & corn tortilla, topped with bleu cheese crumbles & SandBar's Alabama white BBQ.

• Sesame Ahi Tuna Tacos $22.5

  Seared sesame Ahi Tuna in a bed of cabbage, seaweed salad & diced tomatoes in a warm flour & corn tortilla. Drizzled with a cucumber wasabi sauce.

• Impossible Tacos $19.5

  A plant-based patty chopped up piled on a bed on crisp cabbage, diced tomato & diced onions in a warm flour & corn tortilla. Served with only black beans & mango salsa.

• Salmon Tacos $20.5

  Seasoned salmon laid over a bed of cabbage & topped with fire roasted corn, fresh jalapeños & fresh sliced avocado in a warm flour & corn tortilla. Served with fresh lime wedges.

Seafood Entrees

• Grouper Basket $24.5

  Succulent fillets of Grouper deep fried. Served with tartar sauce, tiki fries & coleslaw.

• Coconut Mahi Basket $24.5

  Succulent Mahi fingers coated in our coconut Panko breading then fried. Served with Piña Colada sauce, tiki fries & coleslaw.

• Fish & Chips $24.5

  1lb. of whole fillets of cold-water Haddock deep fried. Served with tartar sauce, tiki fries & coleslaw.

• Jumbo Shrimp Basket $23.5

  Hand breaded jumbo Gulf Shrimp deep fried to golden brown. Served with our tiki fries & coleslaw.
  Substitute Coconut Shrimp - $25.5

• Fried Fisherman's Feast $29.5

  A heaping portion of fried Haddock, Mahi & Shrimp. Served with coleslaw & tiki fries.

• Catch Entrees (GF Unless Fried)

  Prepared to your liking. Served with yellow rice & veggies.
  Shrimp – $24.5
  Haddock – $22.5
  Grouper – $28.5
  Mahi Mahi – $24.5
  Seared Ahi Tuna – $26.5
  Grilled Salmon – $24.5

A La Carte Sides

Best 4 Last

• Vanilla Ice Cream $5.5

• Southern Cake Ala Mode $6.5

• Key Lime Pie $8.5

• Coconut Fried Cheesecake $8.5

• Chocolate Caramel Malt Pie $8.5